Beef Stroganoff with Egg Noodles, Pear Salad and Yogurt Dessert - FTC

Beef Stroganoff with Egg Noodles, Pear Salad and Yogurt Dessert - FTC

www.ftc.net

Indulge in rich Stroganoff with browned beef, mushrooms, and sour cream, served with egg noodles and parsley. Perfect for a satisfying meal!

View full recipe on www.ftc.net

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Ingredients

  • Package of Medium Sized Egg Noodles
  • 1 Onion (roughly chopped)
  • 4 oz Can or jar mushrooms (drain juice and sit juice aside to use later)
  • 1 to 1 1/2 lbs of ground round lean hamburger meat
  • 2 Tbs Ketchup
  • 2 Tbs Flour
  • 2 Cups of Beef broth
  • 2 Tbs Butter
  • 1 Cup of Sour Cream
  • Parsley roughly chopped
  • tsp Salt
  • tsp Pepper
  • Medium size noodles
  • Water
  • Salt
  • Can of Pear Halves
  • Grated Sharp Cheddar Cheese
  • Mayonnaise
  • Mixed Greens
  • Cherries
  • Cup of Greek Lemon Yogurt
  • 1 Lemon
  • Blueberries
  • Ginger Snaps

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