Vegan Moussaka With Lentils<!-- --> <!-- -->Recipe

Ingredients

• 1 medium eggplant
• 3 medium potatoes
• 1 tbsp olive oil
• 1 cup red lentils
• 1 large onion, diced
• 2 cloves garlic, minced
• 1 large carrot, peeled and diced
• 1 large red bell pepper, de-seeded and diced
• 1 cup cherry tomatoes, halved
• 1 1/2 cups mushrooms, diced
• 1 tsp paprika
• 1 tbsp dried oregano
• 2 tbsp tamari
• 1 lemon, juice of
• 1/4 cup vegan butter
• 1/4 cup flour
• 1 1/2 cups plant based milk