Vegan Moussaka With Lentils

Ingredients

• 1/4 cup vegan butter
• 1 1/2 cups plant based milk
• 1 tbsp olive oil
• 3 medium potatoes
• 1 medium eggplant
• 1 large carrot
• 1 tsp paprika
• 2 tbsp tamari
• 1 cup cherry tomatoes
• 1/4 cup flour
• 1 large onion
• 1 1/2 cups mushrooms
• 1 large red bell pepper
• 1 lemon
• 1 tbsp dried oregano
• 1 cup red lentils
• 2 cloves garlic