Pizza Margherita Recipe
Recipe, grocery list, and nutrition info for Pizza Margherita. This Pizza Margherita recipe contains unbleached all-purpose flour, fresh mozzarella, olive oil, active dry yeast, can whole tomatoes...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saymmm.com.
Cooking tools:
- Pizza stone
- Pizza peel
- Oven
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Can opener
- Saucepan
- Wooden spoon
- Spatula
- Plastic wrap
- Kitchen towel
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 1 (1 / 4 ounce) package active dry yeast (2 1/4 teaspoon)
- 1 3/4 cups unbleached all-purpose flour, divided, plus more for dusting
- 3/4 cup warm water, divided
- 1 teaspoon salt
- 1/2 tablespoon olive oil
- 1 (14-to 15 ounces) can whole tomatoes in juice
- 2 large garlic cloves, smashed
- 2 tablespoons olive oil
- 4 basil leaves plus more for sprinkling
- 1/4 teaspoon sugar
- 6 ounces fresh mozzarella, cut into 1 / 4-inch-thick slices
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