Slow Cooker Hoisin and Garlic Chicken Noodle Salad | Passage foods CA
Create a delicious Slow Cooker Hoisin and Garlic Chicken Noodle Salad with our sweet and savoury Hoisin & Garlic Stir-fry sauce!
Ingredients
- 500g chicken thigh fillets, fat trimmed
- 1 x 200g Passage to Asia Hoisin & Garlic Stir-Fry Sauce
- 180g soba noodles
- 1 cup (120g) edamame
- 1 1/2 cups (90g) finely shredded red cabbage
- 1 carrot, cut into thin strips
- 1 Lebanese cucumber, sliced
- 3 radishes, finely sliced
- 2 green onions, finely sliced
- Juice of a lime plus extra wedges to serve
- Fresh coriander for garnish
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