Fluffy Pistachio Butter Oat Pancakes – Nuttinosh.com

Ingredients

• 2 cups rolled oats
• 1/2 cup of milk (plant-based)
• 1/2 whole milk yogurt
• 2 tbsp of NUTTINOSH Roasted or Sea Salt Pistachio Butter
• 1 egg
• 2 tbsp of maple syrup
• 1 tbsp of oil (I used olive oil)
• 1 tsp vanilla extract
• 2 tsp baking powder
• 1/2 tsp cinnamon
• 1/2 tsp sea salt
• Fresh fruit and additional Nuttinosh Pistachio Butter to drizzle on top