Pasta with tomato sauce | Whole Food Earth®
True taste of the Southern Italy in your kitchen! Try this comforting Italian dish recipe featuring organic chopped tomatoes, garlic, herbs and olive oi...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wholefoodearth.com.
Ingredients
- 300 g of pasta of your choice (we use spaghetti No.5)
- 250 g of chopped tomatoes (we recommend Biona Organic Chopped Tomatoes)
- 4 tbsp of extra virgin olive oil
- 2-4 cloves of garlic (peeled and crushed)
- handful of fresh herbs (basil and/or oregano, chopped)
- pinch of chilli flakes
- pinch of sea salt for taste + 1/2 tsp for cooking pasta
- 1/4 cup of dry white wine (optional)
- Grated parmesan for topping.
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