Chicken Tarragon Fricassee with Watercress Salad

Ingredients

• 2 Chicken breast fillets;
• ; parsley and
• 1 ts Clear honey
• 1 tb Plain flour
• Salt
• 1 bn Fresh mixed herbs; (chives,
• 1 Bay leaf
• 1 Garlic clove; peeled
• ; tarragon)
• 85 ml Single cream
• 1 Lemon
• 1 lg Onion
• 40 g Walnut pieces
• 50 g Unsalted butter; about
• 1 85 grams bag fresh
• Olive oil; for cooking
• 3 Red-skinned apples
• 2 Eggs
• 225 ml Chicken stock; from a cube
• 5 Celery sticks