Garlic Fry Nirvana Recipe: Crispy Perfection at Home!
Craving amazing garlic fries? This garlic fries recipe delivers crispy, pub-style fries in minutes! So easy, packed with garlic flavour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 55recipes.com.
Ingredients
- 2 lbs (900g) Russet potatoes, peeled and cut into ½ inch (1.25 cm) thick fries
- Vegetable oil or peanut oil, for frying (approximately 4 cups / 950ml)
- Salt, to taste
- Black pepper, to taste
- 4 tbsp (56g) unsalted butter
- 6 cloves garlic, minced
- 1 tbsp all-purpose flour
- 1 cup (240ml) whole milk
- ½ cup (120ml) grated Parmesan cheese
- ¼ cup (60ml) finely chopped fresh parsley
- ¼ cup (60ml) finely chopped fresh chives (optional)
- Pinch of red pepper flakes (optional)
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