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Bars, Pecan Pie

Bars, Pecan Pie

jewishfood-list.com

Recipe archives for the Jewish Food Mailing List

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Ingredients

  • 1 18-1/4-ounce package yellow cake mix
  • 1/2 cup butter or margarine, softened
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 1-1/2 cups dark corn syrup
  • 1/2 cup packed brown sugar
  • 1 cup pecans, chopped

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