Braised Lamb / Lamb Shanks - Gluten Free Recipes
Braised Lamb / Lamb Shanks might be just the main course you are searching for. This recipe serves 6. Watching your figure? This gluten free and dairy free recipe has 753 calories,…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fooddiez.com.
Ingredients
- 2 bay leaves
- 500 milliliters fresh beef stock
- 150 grams carrots
- 80 grams celery (1 stick)
- 3 cloves garlic
- 6 servings lamb shank
- 6 servings whole shoulder of lamb or
- 500 milliliters fresh lamb stock
- 6 servings half leg of lamb or
- 6 servings whole leg of lamb or
- 750 milliliters (1 bottle) red wine (preferably Côte de Rhône)
- 6 servings greaseproof paper
- 1 sprig rosemary
- 140 grams shallots
- 1 sprig thyme
- 2 Tbsps vegetable oil
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