Braised Lamb Shanks With Coriander, Fennel, And Star Anise - Gluten Free Recipes
Braised Lamb Shanks With Coriander, Fennel, And Star Anise might be just the main course you are searching for. This recipe serves 4. Watching your figure? This gluten free, dairy…
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Ingredients
- 2 bay leaves
- 946 milliliters beef broth
- 1 Tbsp black peppercorns
- 2 carrots, peeled, cut crosswise into 1 1/2-inch pieces
- 3 celery stalks, cut crosswise into 1 1/2-inch pieces
- 2 Tbsps coriander seeds
- 2 Tbsps fennel seeds
- 10 garlic cloves, peeled
- 2 kilograms large lamb shanks (about
- 1 small leek
- 946 milliliters low-salt chicken broth
- 4 Tbsps olive oil, divided
- 710 milliliters ruby Port
- 1 teaspoon dried crushed red pepper
- 1 large white onion, cut into 1 1/2-inch pieces
- 2 whole star anise
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