Huon hot smoked salmon on rosti with crushed peas, zucchini and salmon roe
Smoked Huon salmon on crispy rosti with crushed peas, zucchini, and roe. Perfect for gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at norwoodfoodland.com.au.
Ingredients
- 2 large Desiree potatoes
- ¼ teaspoon salt
- 1 tablespoon extra virgin olive oil
- 1 cup green peas (cooked and crushed)
- 1 small green zucchini (sliced into thin batons)
- 200g Huon hot smoked salmon
- 2 tablespoons Huon salmon roe
- 1 tablespoon micro herbs
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