Touba Coffee (Traditional Spiced Coffee from Senegal) - Safe Journey Foods
Touba coffee (also known as Sufi coffee) is a bold and aromatic traditional spiced coffee that is drank every morning in African countries like Senegal, Gambia, Guinea Bissau and Mali. It is a spiced...
Ingredients
- 2 cups of water
- 2 tablespoons ground coffee (medium to dark roast)
- 1 teaspoon ground Grains of Selim (Djar, Guinea Pepper)
- 1/2 (half) teaspoon crushed cloves
- Brown sugar or honey to taste (optional)
- Milk of choice (optional)
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