Iced Coffee with Chile de Arbol and Chocolate Recipe | Food Network UK
Certainly not your average iced mocha—the spicy chile de arbol add another dimension to the flavour.
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Ingredients
- 1 cup whole milk
- 2 ounces bittersweet chocolate, chopped
- 2 tablespoons packed dark brown sugar, or more to taste
- 1 whole chile de arbol
- 3 cups brewed strong coffee
- 1 block bittersweet chocolate, for garnish, optional
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