Air Fryer Coconut Shrimp | Louisiana Seafood
Delicious Air Fryer Coconut Shrimp with a crispy coconut crust and tangy dipping sauce. Perfect for seafood lovers! #LouisianaSeafood
Ingredients
- 1 pound, shell off, tail on shrimp
- 1/4 cup all-purpose flour
- 1/2 tsp salt
- 1/4 teaspoon black pepper
- 2 eggs
- 3/4 cup unsweetened shredded coconut
- 1/4 cup panko breadcrumbs
- cooking spray
- sweet chili sauce or pepper jelly sauce for serving
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