Spicy Babycorn Satay Recipe
The Spicy Babycorn Satay Recipe, is a delicious recipe of baby corn that is marinated in a yogurt based mixture.
Keywords
- Spicy Babycorn Satay Recipe
- recipe
- Asian
- Continental Party Appetizer & Starter Recipes
- ingredients
- instructions
- cooking time
- preparation time
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Ingredients
- 10 Baby corn
- Oil as required
- 1/4 cup Curd (Dahi / Yogurt)
- 1 tablespoon Corn flour
- 1 teaspoon Turmeric powder (Haldi)
- 1 teaspoon Red Chilli powder
- 2 cloves Garlic grated
- 1/4 teaspoon Ajwain (Carom seeds)
- 1 teaspoon Garam masala powder
- Salt to taste
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