Green Curry Sauce Shrimp Lettuce Cups
Green Curry Sauce Shrimp Lettuce Cups - The Daily Kale The Daily Kale Home Recipes Dinner Recipes Behind The Kale Work with me By Krysten Green Curry Sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedailykale.com.
Cooking tools:
- Blender
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Stove
- Spoon
Ingredients
- 1/2 cup Red Onion (roughly chopped)
- 2 cloves of garlic
- Pinch of salt
- 1 tsp ginger powder
- 2 tbsp Green curry paste
- 1 tbsp Coconut sugar
- 1 tbsp tamari
- 1 Coconut milk can
- 2 sprigs of green onion (added to blender)
- 1/2 Lime ( juice ) (blender)
- 1 bunch of Cilantro (blender)
- 5 Shrimp (thawed)
- 1/2 tbsp sesame oil
- 1 tbsp soy sauce
- 1/2 tbsp lakanto golden
- 1/2 tsp Minced garlic
- Pinch of chili flakes or cayenne (optional)
- Pinch of ginger
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