Recipe: Angus Burger w Beetroot Apple Slaw + Quick Wasabi Mayo
Recipe: Hellers Angus Beef Burgers are best cooked by frying, grilling or barbecuing on a medium heat turning often until the outside is golden brown.
Ingredients
- 4 Hellers Angus Burgers - 1 packet
- 4 sesame seed burger buns
- 250g cooked beetroot
- 2 granny smith apples
- 2 spring onions
- ½ lemon juiced
- A good handful each of chopped Italian parsley and chives
- A small handful of toasted seeds - optional
- Sea salt and cracked pepper
- ½ cup Best Foods Mayonnaise
- ½ tsp wasabi paste
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