Swedish Meatballs | RICARDO

Name: Swedish Meatballs | RICARDO
Total time: 50 min
Ingredients: 1/2 cup (125 ml) breadcrumbs; 1 small onion, finely chopped; 3 tablespoons (45 ml) olive oil; 3/4 lb (350 g) lean ground beef; 3/4 lb (350 g) lean ground pork; 1/4 cup (60 ml) milk; 1 egg; 1/4 teaspoon (1 ml) ground nutmeg; 1 pinch ground allspice; 2 tablespoons (30 ml) butter; 2 tablespoons (30 ml) unbleached all-purpose flour; 1 cup (250 ml) chicken or beef broth; 1/4 cup (60 ml) 35% cream; Salt and pepper

www.ricardocuisine.com

Classic Swedish meatballs, RICARDO style! So good! Here’s an easy weeknight recipe that you can also prepare in advance and freeze.

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View full recipe on www.ricardocuisine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.

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