Jalapeno Quail Appetizers Recipe: How to Make It
"My husband quail-hunts every season, and this recipe has become our favorite way to serve the birds. The bacon keeps the meat from drying out, and the jalapeno lends a little zip," shares Diana...
Keywords
- quail appetizer
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Cooking tools:
- Chef's knife
- Cutting board
- Toothpick
- Mixing bowl
- Baking dish
- Baking sheet
- Oven
Ingredients
- 2 large jalapeno peppers, halved lengthwise and seeded
- 12 boneless quail breasts (about 1 pound)
- 12 bacon strips
- 1 bottle (16 ounces) Italian salad dressing
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