Instant Pot Beef Stroganoff

Instant Pot Beef Stroganoff

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This Instant Pot Beef Stroganoff recipe results in the most tender beef, in a saucy, creamy gravy. The egg noodles even cook in the same pot making for easy cleanup and a no-fuss meal.

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Ingredients

  • 3/4 cup sour cream
  • 1/3 cup flour
  • ¼ teaspoon black pepper
  • 1/4 teaspoon nutmeg
  • 2 teaspoons salt
  • 1/4 teaspoon garlic powder
  • 3 tablespoons chopped fresh parsley leaves
  • 8 ounces cremini mushrooms
  • Salt and pepper
  • 1/4 cup red wine
  • 2 pounds chuck roast or stew meat
  • 1 12-ounce package wide egg noodles
  • 2 Tablespoons vegetable oil
  • 3 cups low-sodium beef broth
  • 1/4 cup brandy
  • 1 large onion

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