Paleo Jerk Chicken and Sweet Potatoes Recipe
Savor Caribbean flavors in this lively dish. Chicken breasts seasoned with jerk spices are pan-seared, then finished in the oven. They’re served alongside sautéed collards and radishes — strewn...
Keywords
- Peanut-Free
- Fish-Free
- Main Dish
- Dairy-Free
- Paleo
- Sheet Pan
- Grain-Free
- Weeknight Dinners
- High Fiber
- Intermediate
- Low Salt
- Quick
- Egg-Free
- Soy-Free
- Tomato-Free
- Gluten-Free
- Lunch
- Chicken
- Caribbean
- Healthy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 2 Boneless Chicken Breast
- 2 cups Sweet Potato
- 2 tablespoons Jerk Seasoning
- 2 tablespoons Shredded Organic Coconut and Cashews
- 2 tablespoons Raisins
- 3 cups Collard Greens
- 1 cup Radish
- 1 fluid ounce Roasted Red Pepper Vinaigrette
- 5 tablespoons Cooking Oil
- 2 pinches Sea Salt
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