Raw Caramel Peanut Crunch Bars Recipe | Epicurious
Combine puréed dates, peanut butter, and puffed rice into these no-cook treats and gloss with a generous coating of chocolate for a (healthier-than-store-bought) candy bar whenever a craving strikes.
Keywords
- snack bar
- date
- peanut butter
- peanut
- chocolate
- snack
- gluten free
- vegetarian
- vegan
- easy
- quick
- food processor
- ramadan
- cookbooks
- harper collins
Ingredients
- 20 soft fresh dates (400g), pitted
- 1/3 cup (95g) smooth natural peanut butter
- 2 teaspoons vanilla extract
- 1 cup (30g) puffed brown rice
- 1/2 cup (70g) unsalted peanuts, roughly chopped
- 80g raw organic 70% dark chocolate
More Like This
Raw Caramel Peanut Crunch Bars | Donna Hay
donnahay.com.au
Raw Caramel Peanut Crunch Bars | Donna Hay
donnahay.com.au
Raw Peanut Butter Chocolate Chip Brownie Bars - Prescribe Nutrition
prescribe-nutrition.com
SALTED CARAMEL AND PEANUT CHOC BARS - Brown Paper Nutrition
brownpapernutrition.com
Caramel Chocolate Crunch Bars - Epicfoodz
epicfoodz.com
Peanut Crackle Bars Recipe | myfoodbook
myfoodbook.com.au
No-Bake Peanut Butter Chocolate Crunch Bars - Yay! For Food
yayforfood.com
Homemade Peanut, Caramel and Chocolate Candy Bars | No-Bake Treat (Easy 160-Min Recipe) - Recipe By
recipebyme.com