BBQ Chip Potato Pancakes | Michigan Potatoes
So simple and delicious - Michigan made BBQ potato chips help add the extra crunch that makes our BBQ Chip Potato Pancakes the crunchiest yet soft on the inside treat your entire family will love!
Ingredients
- 1 lb. frozen hash brown potatoes
- 1/3 c all-purpose flour
- 2 tsp. baking powder
- 1 tsp Salt
- 1/2 tsp. ground white pepper
- 2 tbsp. green onion, chopped
- 1 egg
- 2 tbsp. fresh parsley, finely chopped
- 2 oz. crushed BBQ flavored potato chips
- 2 tbsp. vegetable oil
- 1½ tbsp. margarine, melted
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