Avocado and Prosciutto Pizza - NZ Avocado Group

Ingredients

• 1 cup (250ml) warm water
• 1 tablespoon active dried yeast
• 1 teaspoon sugar
• 450g high grade flour
• 1 tablespoon olive oil
• 1 teaspoon salt
• 1x 400g can crushed or pureed tomatoes
• 1 punnet cherry tomatoes, cut in half
• 2 cups grated mozzarella cheese
• 2 avocados, sliced
• 200 g prosciutto slices
• 1 red onion, very thinly sliced
• 2 handfuls baby watercress or rocket
• 1 handful basil leaves