Zesty Italian Style Tuna Casserole | Food Town
Add a little spice to your weeknight repertoire with this recipe! This dish is tasty and easy to prepare.
Ingredients
- 2 (2.6 oz.) Pouches – 25% Less Sodium Chunk Light Tuna in Water
- ⅔ cup small whole grain pasta
- 2 tsp. olive oil
- 1⁄2 cup chopped onion
- 2 tsp. minced garlic
- 1⁄2 cup sliced mushrooms
- 1 can (14.5 oz.) diced tomatoes with italian seasonings, No salt added.
- 1⁄4 cup mozzarella cheese, part skim (plus additional 1 – 2 Tbsp. for topping)
- Red pepper flakes to taste
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