Creole-Spiced Coleslaw – World Spice

Ingredients

• 1 head green cabbage, shredded
• 2 carrots, grated
• 1 small red onion, thinly sliced
• 2 green onions, chopped
• 1 tablespoon India Red Chile Flake
• 1-1/2 cups mayonnaise
• 2 tablespoons Mustard Powder
• 2 tablespoons Creole Spice , ground
• 1 tablespoon ground Piri Piri Blend
• 4 tablespoons cider vinegar
• 1 lemon, juiced
• Pinch sugar
• 1/2 teaspoon Celery Seed
• Kosher Salt