Whole Grain Couscous Salad with Teriyaki - PLNT
Discover this 100% Plant-based Recipe developed by PLNT ambassador Karin Pauw. A healthy but above all very tasty Recipe!
Ingredients
- 1 pack PLNT 100% plant-based Teriyaki
- 400 g whole grain couscous
- 10 ml olive oil
- 1 clove garlic (finely chopped)
- 1 spring onion
- 1 Jalapeño
- 2 g black sesame seeds
- 2 g white sesame seeds
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