Thin, Crisp, Chewy Chocolate Chip Cookies

Thin, Crisp, Chewy Chocolate Chip Cookies

www.umami.recipes

Step 1 In a bowl, with an electric mixer on medium speed, beat butter, brown sugar, and granulated sugar until well blended.

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Cooking tools:

  • Hand mixer
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Scraper
  • Baking sheet
  • Oven
  • Spoon
  • Spatula
  • Thin spatula
  • Cooling rack

Ingredients

  • 1/2 cup (1/4 lb.) butter, melted and cooled to room temperature
  • 1/2 cup firmly packed brown sugar
  • 1/3 cup granulated sugar
  • 1/2 teaspoon vanilla
  • 1 cup all-purpose flour
  • 3/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup semisweet chocolate chips (6 oz.)
  • 1/2 cup chopped pecans (optional)

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