Gluten-Free Chocolate Fruit Oatmeal Muffins - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 4 oz rolled oats, gluten free
- 3 ½ oz rice flour
- 1 ½ oz tapioca flour
- 7 oz banana
- 5 oz frozen berries
- 2 large eggs
- 4 oz Greek yogurt
- 4 - 5 oz coconut sugar
- 1 tsp vanilla extract
- 1 oz cocoa powder
- 2 tsp baking powder
- ¼ tsp baking soda
- ¼ tsp salt
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