Grilled Lobster Tails with anchovies Recipe
Lobster is often considered indulgent fare, but it becomes more doable for two. The dry-heat method of grilling intensifies lobster’s natural sweetness. A slather of the umami-ish anchovy butter...
Keywords
- Father's Day
- For Two
- Grilling
- Healthy
- Shellfish
Ingredients
- 3 Tbsp. unsalted butter
- 4 anchovy fillets, chopped
- 2 Tbsp. chopped tarragon
- 1 clove garlic, chopped
- ¼ tsp. kosher salt
- Minced zest of 1 lemon
- 4 lobster tails (4 oz. each )
- Rolled anchovy fillets, optional
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