Brown Bloomer - Sonplus CL | Sonneveld
Brown Bloomer bread recipe using Sonplus CL flour. Mix wholemeal, yeast, salt, and water with flour for a flavorful long loaf, baked at 240°C.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonneveld.com.
Ingredients
- 5000 g - 50% Flour
- 5000 g - 50% Wholemeal
- 200 g - 2% Fresh yeast
- 150 g - 1.5% Salt
- 100 g - 1% Sonplus CL
- 5800 g - 58% Water approx.
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