BBQ Jackfruit Sliders | La Grille
This plant-based version of shredded BBQ looks and tastes like the real thing! Sautéed in a tasty La Grille® Montreal Steak Spice BBQ Sauce until tender, it’s perfect for piling onto fresh rolls...
Keywords
- bbq
- bbq jackfruit
- vegan jackfruit
- bbq jackfruit sliders
- bbq sliders
- la grille
- vegan bbq
- montreal steak spice
- cast iron skillet
- cast iron on the grill
Ingredients
- 1 tbsp (15 ml) vegetable oil
- 1/2 cup (120 ml) finely chopped onion
- 1 tbsp (15 ml) garlic
- 3/4 cup (175 ml) montreal steak spice bbq sauce (la grille/)
- 1/2 cup (120 ml) water
- 1/4 cup (60 ml) frenchs tomato ketchup (frenchs/pr)
- 1 tbsp (15 ml) brown sugar
- 1 tbsp (15 ml) frenchs dijon mustard (frenchs/pr)
- 2 tsps (10 ml) organic smoked paprika (mccormick )
- 2 cans (565g each) young jackfruit drained and rinsed
- 6 slider rolls
- 1 1/2 cups (375 ml) prepared coleslaw divided
- 1 medium avocado peeled, pitted and sliced
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