Regal Fish Dish: King Salmon Marsala
This quick and simple King Salmon marsala with mushrooms is one of our favorite ways to make fish on a busy weeknight. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodrepublic.com.
Ingredients
- 4 4-6 ounce king salmon fillets
- Salt
- pepper
- 2 cups flour
- 1/2 cup olive oil
- 1 cup Marsala wine
- 2 cups mushrooms
- 2 cups chicken stock
- 2 teaspoons fresh thyme
- 2 tablespoons cold butter
- 4 fresh thyme sprigs
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