King Salmon Summer Risotto Recipe | Peju Winery

King Salmon Summer Risotto Recipe | Peju Winery

www.peju.com

Make this seasonal salmon risotto recipe at home, a combination of rich and earthy flavors. A delicious pairing with our vibrant Pinot Noir.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.peju.com.

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Ingredients

  • 6 Wild King Salmon fillets (~5 ounces each)
  • Salt and ground white pepper, to taste
  • 3 tablespoons olive oil
  • 1 oz micro greens, for garnish

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