Grilled Swordfish with Sautéed Grapes and Sweet Onions Recipe - (4.5/5)

Name: Grilled Swordfish with Sautéed Grapes and Sweet Onions Recipe - (4.5/5)
Ingredients: 1/4 cup kosher salt (optional); 2 cups water (optional); 4 cups ice (optional); 4 (6 oz) swordfish steaks; 1/4 cup extra-virgin olive oil (separated); 2 sweet onions (such as Walla Walla or Vidalia) thinly sliced; 2 cloves garlic (peeled and smashed); 2 sprigs fresh rosemary (plus more as garnish); 2 tablespoons red wine vinegar; 2 teaspoons honey; sea salt; freshly cracked black pepper; 2 cups seedless red grapes

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This quick grilled swordfish dish takes hardly more effort than a turning on the grill. The sweet and sour combination of onions and grapes completes the recipe with...

Keywords

Grilled Swordfish with Sautéed Grapes and Sweet Onions
recipe
grape
swordfish
onion
fish
Sweet Onion
Fruits
Vegetables and Other Produce
Main Ingredients
fruit
vegetable

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