Slow Braised Brisket Recipe from Jessica Seinfeld - Jessica Seinfeld
Step-by-step instructions to make Slow Braised Brisket in just about 3 hours 45 minutes
Ingredients
- 2 yellow onions, sliced
- 8 medium carrots, cut into sticks
- 1 pound baby yellow potatoes
- 1 cup pitted dates
- 2 1/2 pounds beef brisket
- 1 1/2 teaspoons kosher salt (1 tsp. + 1/2 tsp.)
- 3/4 teaspoon freshly ground black pepper (1/2 tsp. + 1/4 tsp.)
- 14.5-ounce can diced tomatoes
- 3 tablespoons tomato paste
- 2 tablespoons cider vinegar
- 2 tablespoons Worcestershire sauce
- 1/2 cup dry white wine, beer or water
- 1/4 cup chopped flat leaf parsley
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