Puhoi Valley Chocolate, Walnut and Raspberry Brownie » Puhoi Valley
Indulge in a moist Chocolate, Walnut and Raspberry Brownie with Puhoi Valley Real Chocolate Milk. Easy to make, serves 25-30. Perfect for sharing!
Ingredients
- 150g Good quality dark chocolate, broken into small pieces
- 170g Flour
- 1 tsp Baking powder
- 1 Tbsp Dark cocoa powder
- 125g Caster sugar
- ¼ cup Grapeseed or sunflower oil
- 250mL Puhoi Valley Real Chocolate Milk
- 180g very fresh walnuts, roughly chopped
- 50g Good quality dark chocolate buttons (callets)
- 2-3 Tbsp Freeze-dried raspberries
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