vegan Fish Tacos

Name: vegan Fish Tacos
Ingredients: 125 g flour; 50 ml water; 17 ml oil; 1/2 tsp salt; 1 red onion; 125 ml apple cider vinegar; 125 ml water; 2 tbsp sugar; 4 vegan fish sticks; 2 tbsp creme vega; 2 tbsp vegan mayonnaise; 1 tbsp water; salt; pepper; 1 clove garlic (grated); dill; parsley; chili flakes; 1/8 red cabbage; 1 lime

www.kitchenstories.com

Keywords

kid friendly
weeknight dinner
vegetarian
sandwich
vegan
main
mexican
american
pastry and doughs
comfort food
dinner party
lactose free
alcohol free
finger food
spanish and portuguese
savory
frying
for two
nordic
herbs

View full recipe on www.kitchenstories.com

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