Sizzling Swiss Beef Burger - Canadian Beef | Canada Beef

Ingredients

• 1 ⅓ lb (0.6 kg) LEAN CANADIAN GROUND BEEF
• ½ cup (125 mL) bread crumbs
• ¼ cup (50 mL) cooked bacon bits
• 2 tbsp (30 mL) chopped fresh parsley
• 1 tbsp (15 mL) prepared horseradish
• 1 egg
• 4 oz (120 g) CANADIAN SWISS CHEESE, finely diced
• salt and freshly ground pepper to taste
• Garnish: 6 whole wheat burger buns
• ¼ cup (50 mL) ketchup
• 2 tbsp (30 mL) barbecue sauce
• 6 slices of tomato
• 6 thin slices of red onion
• 6 lettuce leaves, washed and pat-dried