Garlicky Caprese Dip – Instant Pot

Ingredients

• 1 shallot, sliced into rings
• 6 garlic cloves, crushed
• 1 tsp fresh thyme, minced
• 24 oz. cherry tomatoes
• 1 ½ cups shredded mozzarella
• ½ cup grated parmesan cheese
• 4 oz. cream cheese, room temperature
• ½ cup sour cream
• 2 tsp salt, plus more as needed
• 15 basil leaves, chiffonade
• Crudities, for serving
• Chips, for serving