Zesty Garlic Dill Roasted Carrots and Kohlrabi - Kosher.com

Ingredients

• 4 tablespoons olive oil
• 2 cloves garlic, crushed or 2 cubes Gefen Frozen Garlic
• 1 teaspoon (parve) chicken consommé powder
• 1/2 teaspoon black pepper
• 1/2 teaspoon salt
• 2 medium red onions, sliced
• 1 bag Beleaves Frozen Carrot Sticks
• 1 bag Beleaves Frozen Kohlrabi
• 1 teaspoon rice vinegar
• 1 teaspoon Dijon mustard
• 1 teaspoon lemon zest
• 1/2 cup checked and chopped fresh dill
• 1/4 cup toasted sliced almonds