Lactose-free sugar cream pie
So many of us love those yummy maple fudge bites that are a staple during the holidays. They’re too good to resist! This sugar cream pie recipe is inspired by those delicious memories. If you're...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.natrel.ca.
Ingredients
- 250 mL (1 cup) brown sugar
- 60 ml (¼ cup) unbleached all-purpose flour
- 30 ml (2 tbsp.) cornstarch
- Pinch of salt
- 375 ml (1 ½ cup) Natrel Lactose Free 35% Whipping Cream
- 125 mL (½ cup) maple syrup
- 1 shortcrust pastry crust (ideally lactose-free), store-bought or homemade (see instructions below)
- 250 ml (1 cup) Natrel Lactose Free 35% Whipping Cream
- 30 ml (2 tbsp.) maple syrup
- Maple sugar nuggets (optional)
- 170 g (1 cup) unbleached all-purpose flour
- 1 ml (1 ¼ tsp.) salt
- 85 g (⅓ cup) of our unsalted lactose-free butter, cold and diced
- 45 ml (3 tbsp.) ice water
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