Aubergine and mozzarella bake Archive

Aubergine and mozzarella bake Archive

beebrecipes.co.uk

A simple vegetarian bake made with mozzarella and aubergine will out-class any lasagne ready-meal. Serve with crusty bread. This is designed to be a low cost recipe.

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Ingredients

  • 3 tbsp olive oil
  • 1 onion, finely chopped
  • 3 garlic cloves, crushed
  • 2 x 400g/14oz tins chopped tomatoes
  • salt and pepper
  • 2 medium to large aubergines
  • 1 ball mozzarella, drained and torn into pieces

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