Quick Cream Corn Pancakes with Brown Sugar Pork Chops - The Weary Chef

Quick Cream Corn Pancakes with Brown Sugar Pork Chops - The Weary Chef

wearychef.com

Easy Cream Corn Pancakes paired with freshly grilled pork chops a delicious breakfast or dinner thats ready in 30 minutes!

View Original

Share this recipe:

Ingredients

  • 4 Smithfield Hickory Smoked Brown Sugar Pork Chops
  • 14 ounces canned creamed corn
  • 2 eggs
  • 1/2 cup milk
  • 2 cups baking mix (like Bisquick or Jiffy – gluten free OK)
  • 1/3 cup cornmeal
  • 1/4 cup butter (approximate measure)
  • maple syrup

More Like This