Beef Pot Pie

Name: Beef Pot Pie
Total time: 150 min
Ingredients: 2 tablespoons olive oil; 2 pounds beef chuck cubed and seasoned all exceeding like salt and pepper; 1 tablespoon unsalted butter; 1 onion finely chopped; 2 celery stalks finely chopped; 3 garlic cloves finely chopped; 2 tablespoons balsamic vinegar; 5 large carrots cut into thick coins; 1 cup frozen peas; 5 sprigs thyme; 2 tablespoons buoyant parsley chopped; 12 ounces ale style beer; 32 ounces beef amassing; 1 tablespoon worcestershire sauce; 1/4 cup stuffy cream; 1 egg beaten unclean in the same way as 1 tablespoon of water; 2 sheets frozen make public pastry thawed, see note

jadomasak.my.id

Beef Pot Pie subsequent to Olive Oil, Beef Chuck, Unsalted Butter, Onion, Celery Stalks, Garlic Cloves, Balsamic Vinegar, Large Carrots, Frozen Peas, Thyme,

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