Herbed Delicata Squash Gratin - Thanksgiving Dinner Countdown Recipe | ChefDeHome.com

Ingredients

• 1.2 lbs Delicata Squash, about 2 squash, sliced using Mandeline
• 1/2 Cup Heavy Cream
• 1/2 Cup Milk, whole milk
• 2 Red Onion, or small shallots, thin sliced (about 4 oz by weight)
• 1 Garlic, clove, fine minced
• 1 tsp Thyme, fresh or use 1/2 tsp dried
• 1 tsp Sage, fresh or use 1/2 tsp dried
• 1 tsp Rosemary, fresh or use 1/2 tsp dried
• 1/2 tsp Red Pepper Flakes, or less, as per taste
• 1/2 Cup Parmesan Cheese, grated
• 2 Cup Cheddar Cheese, or cheddar-monterey jack cheese blend, as per liking
• Salt and Black Pepper, for seasoning each layer of gratin, per taste