Yogurt-Marinated Chicken Thigh and Beef Kabobs - Traeger

Yogurt-Marinated Chicken Thigh and Beef Kabobs - Traeger

www.traeger.com

These chicken and beef kabobs are packed with citrus and herb flavor. Chef Jason Fullilove's recipe uses a yogurt-based marinade to ensure tender, moist results.

View full recipe on www.traeger.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.

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Ingredients

  • 2 Cups full-fat plain Greek yogurt
  • 1 Cup chopped cilantro
  • 2 Whole limes, juiced
  • 3 cloves garlic, minced
  • 1 Teaspoon turmeric
  • 1 Tablespoon curry powder
  • 1 Teaspoon ground cumin
  • 1 Pound beef tenderloin, diced large
  • 1 Pound skin-on chicken thighs, cut into large strips
  • salt and pepper, to taste

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