SMOKED/FRIED ASIAN CHICKEN WINGS – Dads That Cook
Chef Jody's recipe for outrageously flavorful chicken wings. Hands down the best way to enjoy wings - smoked and fried! You're gonna love these!
Ingredients
- 2 lbs chicken wings
- 1 tbsp Durty Girl Bloody Mary Rub
- 1 tbsp Jody’s Asian Persuasion Rub
- 1 gallon peanut oil for frying
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